As holiday season celebrations kick off, many guests can be found mingling with a drink in hand and diving into a spread of appetizers, often featuring a cheese board with a generous wedge of Brie. This year, Baskin-Robbins is tapping into that familiar holiday tradition with its latest seasonal offering, the “Brie My Guest” ice cream, available for the month of November.
The new flavor takes its inspiration from the popular holiday cheese board, blending the creamy, mild flavors of Brie and Burrata with the crunchy texture of almond and pistachio pieces, complemented by sweet apricot swirls. The result is a unique combination of savory, tangy, and sweet elements—perfect for those looking to finish their holiday party with something a little unexpected.
But don’t worry if you’re a fan of Baskin-Robbins’ iconic Turkey Cake—this new ice cream won’t replace the fan favorite. The turkey-shaped cake, made from a choice of ice cream and decorated with ice cream cone drumsticks, is back this year, too. Customers can pre-order the Turkey Cake through the Baskin-Robbins app, website, or in-store from November 1-15 and receive $5 off their purchase. Cakes will be available for pickup on your chosen celebration date.
Not sure which holiday dessert to serve? Baskin-Robbins suggests you don’t have to choose. Whether you go for the Brie My Guest ice cream or the Turkey Cake—or both—it’s the holiday season, so why not enjoy a little bit of everything?
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