For a limited time only, adventurous ice cream lovers can experience the bold and unexpected flavor of marrowbone ice cream at Glazed, the renowned Parisian ice cream parlour. Available exclusively from March 1 to March 30, 2025, this unique treat is sure to pique the curiosity of food enthusiasts and those seeking an unusual taste adventure.
After a three-year hiatus, Glazed brings back its marrowbone-flavored ice cream, promising an experience that “will leave no one indifferent,” according to the shop’s creators. This flavor, which recreates the taste of hot marrow bones, has garnered attention for its daring approach to ice cream making. “Our mission since 2012 has been to provoke strong reactions,” said the team behind Glazed. “We want flavors that spark opinions, whether positive or negative. There’s simply no room in our windows for the ordinary.”
In addition to the marrowbone ice cream, Glazed has prepared a selection of other offbeat flavors to tempt daring palates this March. Among the highlights are black pudding ice cream with mustard seed pickles, Corsican avocado sorbet with organic eucalyptus, and caramelized rice pudding ice cream for those who prefer a sweet ending.
These unique flavors are available exclusively at Glazed’s three Paris locations—on Rue des Martyrs in the 9th arrondissement, Rue Geoffroy Saint Hilaire in the 5th, and Boulevard Pasteur in the 15th—until the end of the month. If you’ve been curious about marrowbone ice cream, now’s the time to take the plunge before it disappears once again.
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